You don’t need to be an expert cook to prepare wonderful Italian dishes, especially if you have someone who virtually takes your hands and shows you how to do it step by step!
Below is a list of my upcoming traditional Ligurian online cooking classes.
HOW CLASSES WORK
Classes run about 90 minutes. Price for each class is a “per screen” price, maximum of two people per screen. A week before class, you will receive an email with the list of ingredients and equipment and the link to join the class on Zoom. After the class you will receive the recipes and records of the class.
Price of the classes is not refundable. Classes will be recorded so in case ou cannot make it for any reason, you will get the records and follow it at you convenience. If I have to cancel a class I will issue a full refund. Classes will start with a minimum of 4 participants. If we do not reach this number I will cancel the class within 48 hours and issue a full refund.
Showing the single result
Let’s cook together the best of the traditional Italian Riviera vegetarian cuisine: savory pies, a shell of handmade fillo dough in thin layers stretched by hands filled with greens, cheese, eggs and herbs.Add to cart