{"id":14669,"date":"2023-02-20T16:44:00","date_gmt":"2023-02-20T15:44:00","guid":{"rendered":"http:\/\/www.asmallkitcheningenoa.com\/?p=14669"},"modified":"2026-01-28T17:30:06","modified_gmt":"2026-01-28T16:30:06","slug":"frittelle-di-ricotta-e-arrivato-carnevale","status":"publish","type":"post","link":"https:\/\/www.asmallkitcheningenoa.com\/it\/frittelle-di-ricotta-e-arrivato-carnevale\/","title":{"rendered":"Frittelle di ricotta: \u00e8 arrivato Carnevale!"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Carnevale quando arriva arriva! I bambini finalmente sfoggiano in pubblico i loro costumi preferiti, le strade e i giardini sono lastricati di coriandoli colorati e noi tutti, giovani e adulti, mangiamo dolci frittelle.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Le tradizionali frittelle liguri per il Carnevale son le&nbsp;<a href=\"https:\/\/www.asmallkitcheningenoa.com\/it\/bugie-con-acqua-di-fiori-darancio\/\">bugie<\/a>, conosciute anche come chiacchiere, crostoli, frappe\u2026 ad ogni regione il suo nome. Quelle di qui sono aromatizzate con l\u2019acqua di fiori d\u2019arancio amaro.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Quest\u2019anno per\u00f2 ho sviluppato una nuova ricetta di frittelle carnevalesche: sono frittelle di ricotta al profumo di limone. Le ho preparate in occasione della mia nuova collaborazione con la\u00a0<a href=\"https:\/\/www.frascheri.it\/\">Frascheri Italia<\/a>, un\u2019azienda ligure produttrice di latte e latticini di altissima qualit\u00e0, a conduzione familiare da generazioni.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Il risultato sono queste stupende frittelle dal sapore dei giardini liguri a fine inverno.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Sono davvero velocissime da preparare e incredibilmente gustose e morbide. Ecco la ricetta!<\/p>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"683\" height=\"1024\" src=\"http:\/\/www.asmallkitcheningenoa.com\/wp-content\/uploads\/2024\/03\/frittelle-liguri-carnevale-683x1024.webp\" alt=\"\" class=\"wp-image-14670\"\/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"683\" height=\"1024\" src=\"http:\/\/www.asmallkitcheningenoa.com\/wp-content\/uploads\/2024\/03\/frittelle-di-ricotta-683x1024.webp\" alt=\"\" class=\"wp-image-14682\"\/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-8f761849 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"683\" height=\"1024\" src=\"http:\/\/www.asmallkitcheningenoa.com\/wp-content\/uploads\/2024\/03\/ricetta-frittelle-di-carnevale-683x1024.webp\" alt=\"\" class=\"wp-image-14680\"\/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"683\" height=\"1024\" src=\"http:\/\/www.asmallkitcheningenoa.com\/wp-content\/uploads\/2024\/03\/frittelle-con-ricotta-ricetta-ligure-683x1024.webp\" alt=\"\" class=\"wp-image-14694\"\/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1024\" height=\"683\" src=\"http:\/\/www.asmallkitcheningenoa.com\/wp-content\/uploads\/2024\/03\/ingredienti-per-frittelle-di-carnevale-1024x683.webp\" alt=\"\" class=\"wp-image-14672\" srcset=\"http:\/\/www.asmallkitcheningenoa.com\/wp-content\/uploads\/2024\/03\/ingredienti-per-frittelle-di-carnevale-1024x683.webp 1024w, http:\/\/www.asmallkitcheningenoa.com\/wp-content\/uploads\/2024\/03\/ingredienti-per-frittelle-di-carnevale-980x653.webp 980w, http:\/\/www.asmallkitcheningenoa.com\/wp-content\/uploads\/2024\/03\/ingredienti-per-frittelle-di-carnevale-480x320.webp 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) 1024px, 100vw\" \/><\/figure>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<style>\n    #zrdn-recipe-container {background-color:#ffffff;}#zrdn-recipe-container {border-color:#000000;}#zrdn-recipe-container, #zrdn-recipe-container h2, #zrdn-recipe-container h3, #zrdn-recipe-container h4 {color:#000000;}                   #zrdn-recipe-container ol.zrdn-bordered li:before,\n            #zrdn-recipe-container ul.zrdn-bordered li:before{\n                border: 2px solid #000000;\n                color: #000000;\n            }\n            #zrdn-recipe-container ol.zrdn-solid li:before,\n            #zrdn-recipe-container ul.zrdn-solid li:before{\n                background-color: #000000;\n            }\n            #zrdn-recipe-container ul.bullets li:before,\n            #zrdn-recipe-container ol.zrdn-counter li:before,\n            #zrdn-recipe-container ul.zrdn-counter li:before {\n                color: #000000;\n            }\n            #zrdn-recipe-container .zrdn-tag-item a, #zrdn-recipe-container .zrdn-tag-item{\n                color:#000000;\n            }\n       #zrdn-recipe-container {border-style:solid;}#zrdn-recipe-container a {color:#000000;}#zrdn-recipe-container {border-width:1px;}#zrdn-recipe-container {border-color:#000000;}#zrdn-recipe-container {border-radius:0px;}\n<\/style>\n<div id=\"zrdn-recipe-container\" class=\"default zrdn-recipe-248 zrdn-jump-to-link\" >\n    <div class=\"zrdn-block zrdn-block-100\">\n\t<div class=\"zrdn-block-wrap zrdn-recipe_title\"  ><h2 class=\"zrdn-element_recipe_title\">Frittelle di ricotta: \u00e8 arrivato Carnevale!<\/h2>\n<\/div>\n<div class=\"zrdn-block-wrap zrdn-actions\"  >\n\t\n\t<div class=\"zrdn-print-link\">\n\t\t\t\t<a title=\"Stampa questa ricetta\" href=\"javascript:void(0);\" onclick=\"zlrPrint('zrdn-recipe-container', 'https:\/\/www.asmallkitcheningenoa.com\/wp-content\/plugins\/zip-recipes\/'); return false\" rel=\"nofollow\">\n            <img decoding=\"async\" src=\"https:\/\/www.asmallkitcheningenoa.com\/wp-content\/plugins\/zip-recipes\/\/images\/print.png\" alt=\"Stampa questa ricetta\">\n\t\t<\/a>\n\t<\/div>\n<\/div>\n<div class=\"zrdn-block-wrap zrdn-divider\"  ><div class=\"zrdn-block-divider\"><\/div><\/div>\n\n<\/div><div class=\"zrdn-block zrdn-block-100\">\n\t<div class=\"zrdn-block-wrap zrdn-ingredients\"  ><h3 class=\"zrdn-recipe-label zrdn-ingredients-label\">\n    Ingredienti<\/h3>\n\n\n<ul class=\"zrdn-list zrdn-ingredients-list nobullets zrdn-element_ingredients\">\n            <li>250 g di ricotta <span class=\"bold\">Frascheri<\/span>\r<\/li>\n\n            \n            <li>100 g di farina 00\r<\/li>\n\n            \n            <li>50 g di zucchero\r<\/li>\n\n            \n            <li>2 uova <span class=\"bold\">Frascheri<\/span>\r<\/li>\n\n            \n            <li>Mezza bustina di lievito in polvere\r<\/li>\n\n            \n            <li>La scorza grattugiata di un limone non trattato\r<\/li>\n\n            \n            <li>Olio di arachidi (per friggere)\r<\/li>\n\n            \n            <li>Zucchero semolato per decorare<\/li>\n\n            <\/ul>\n\n<\/div>\n<div class=\"zrdn-block-wrap zrdn-instructions\"  >    <h3 class=\"zrdn-recipe-label zrdn-instructions-label\">\n        Istruzioni    <\/h3>\n<ul class=\"zrdn-list zrdn-instructions-list nobullets  zrdn-element_instructions\">\n\t\t            <li>Scolate la ricotta dal suo eventuale siero e versatela in una ciotola.\r<\/li>\n\t\t\n\t\t            <li>Unite le uova e rimescolate con una forchetta. Aggiungete quindi lo zucchero e la scorza di limone e mescolate. Aggiungete infine anche la farina, il lievito setacciato e lavorate il tutto sempre con la forchetta fino ad ottenere un impasto liscio e senza grumi.\r<\/li>\n\t\t\n\t\t            <li>Scaldate l\u2019olio all\u2019interno di una casseruola o un pentolino dai bordi alti. Quando sar\u00e0 bollente (175-180 \u00b0C) versatevi dentro piccole porzioni di impasto aiutandovi con due cucchiaini.\r<\/li>\n\t\t\n\t\t            <li>Le frittelle si gonfieranno durante la cottura. Lasciatele cuocere per circa 2 minuti facendole dorare bene su tutti i lati (se cuociono troppo poco rimangono liquide al centro).\r<\/li>\n\t\t\n\t\t            <li>Scolatele su carta assorbente quindi tuffatele subito, ancora calde, nello zucchero semolato.\r<\/li>\n\t\t\n\t\t            <li>Sono ottime calde ma si conservano anche per un paio di giorni in un sacchetto di carta.<\/li>\n\t\t<\/ul><\/div>\n\n<\/div><div class=\"zrdn-block zrdn-block-0 print\">\n\t<div class=\"zrdn-block-wrap zrdn-permalink\"  ><\/div>\n\n<\/div><div class=\"zrdn-block zrdn-block-0\">\n\t<div class=\"zrdn-block-wrap zrdn-jsonld\"  ><script type=\"application\/ld+json\">\n    {\"@context\":\"http:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"description\":\"Frittelle di ricotta: \\u00e8 arrivato Carnevale!\",\"image\":[\"https:\\\/\\\/www.asmallkitcheningenoa.com\\\/wp-content\\\/uploads\\\/2024\\\/03\\\/frittelle-di-ricotta-1080x1200.webp\",\"https:\\\/\\\/www.asmallkitcheningenoa.com\\\/wp-content\\\/uploads\\\/2024\\\/03\\\/frittelle-di-ricotta-1080x900.webp\",\"https:\\\/\\\/www.asmallkitcheningenoa.com\\\/wp-content\\\/uploads\\\/2024\\\/03\\\/frittelle-di-ricotta-1080x900.webp\"],\"recipeIngredient\":[\"250 g di ricotta Frascheri\\r\",\"100 g di farina 00\\r\",\"50 g di zucchero\\r\",\"2 uova Frascheri\\r\",\"Mezza bustina di lievito in polvere\\r\",\"La scorza grattugiata di un limone non trattato\\r\",\"Olio di arachidi (per friggere)\\r\",\"Zucchero semolato per decorare\"],\"name\":\"Frittelle di ricotta: \\u00e8 arrivato Carnevale!\",\"recipeCategory\":\"Dolci\",\"recipeCuisine\":\"Ligure\",\"cookTime\":\"PT10H0M\",\"prepTime\":\"PT10H0M\",\"recipeInstructions\":[\"Scolate la ricotta dal suo eventuale siero e versatela in una ciotola.\\r\",\"Unite le uova e rimescolate con una forchetta. 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I bambini finalmente sfoggiano in pubblico i loro costumi preferiti, le strade e i giardini sono lastricati di coriandoli colorati e noi tutti, giovani e adulti, mangiamo dolci frittelle. Le tradizionali frittelle liguri per il Carnevale son le&nbsp;bugie, conosciute anche come chiacchiere, crostoli, frappe\u2026 ad ogni regione il suo nome. Quelle [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":14682,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[52],"tags":[373,313],"class_list":["post-14669","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dolci","tag-carnevale","tag-fritti"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Frittelle di ricotta: \u00e8 arrivato Carnevale! - A Small Kitchen in Genoa<\/title>\n<meta name=\"description\" content=\"Frittelle carnevalesche di ricotta al profumo di limone. Le ho preparate in occasione della mia nuova collaborazione con la\u00a0Frascheri Italia.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.asmallkitcheningenoa.com\/it\/frittelle-di-ricotta-e-arrivato-carnevale\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Frittelle di ricotta: \u00e8 arrivato Carnevale! - A Small Kitchen in Genoa\" \/>\n<meta property=\"og:description\" content=\"Frittelle carnevalesche di ricotta al profumo di limone. 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