{"id":15973,"date":"2025-08-11T10:19:18","date_gmt":"2025-08-11T08:19:18","guid":{"rendered":"https:\/\/www.asmallkitcheningenoa.com\/coltivazione-del-basilico-e-produzione-del-pesto\/"},"modified":"2025-08-12T17:20:36","modified_gmt":"2025-08-12T15:20:36","slug":"coltivazione-del-basilico-e-produzione-del-pesto","status":"publish","type":"page","link":"https:\/\/www.asmallkitcheningenoa.com\/it\/coltivazione-del-basilico-e-produzione-del-pesto\/","title":{"rendered":"Coltivazione del Basilico e Produzione del Pesto"},"content":{"rendered":"\n[et_pb_section fb_built=”1″ custom_padding_last_edited=”on|phone” _builder_version=”4.22.2″ _module_preset=”default” use_background_color_gradient=”on” background_color_gradient_stops=”rgba(0,0,0,0.3) 0%|rgba(0,0,0,0.18) 99%” background_color_gradient_overlays_image=”on” background_color_gradient_start=”rgba(0,0,0,0.13)” background_color_gradient_end=”rgba(0,0,0,0.04)” background_image=”https:\/\/www.asmallkitcheningenoa.com\/wp-content\/uploads\/2023\/11\/basil-title.jpg” custom_padding=”60px||||false|false” custom_padding_tablet=”60px||||false|false” custom_padding_phone=”30px||10px||false|false” bottom_divider_style=”arrow” bottom_divider_color=”#FFFFFF” bottom_divider_height=”0.6vw” bottom_divider_repeat=”70x” bottom_divider_height_last_edited=”off|phone” bottom_divider_repeat_tablet=”70x” bottom_divider_repeat_phone=”25x” bottom_divider_repeat_last_edited=”on|phone” locked=”off” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ _module_preset=”default” custom_padding=”0px||0px||true|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.22.2″ _module_preset=”default” header_font_size=”60px” header_2_font=”Parisienne||||||||” header_2_font_size=”40px” text_orientation=”center” background_layout=”dark” custom_margin=”||10px||false|false” custom_padding=”||0px||false|false” header_font_size_tablet=”60px” header_font_size_phone=”35px” header_font_size_last_edited=”on|phone” header_2_font_size_tablet=”40px” header_2_font_size_phone=”25px” header_2_font_size_last_edited=”on|phone” header_text_shadow_style=”preset3″ header_2_text_shadow_style=”preset3″ global_colors_info=”{}”]

Coltivazione del Basilico e Produzione del Pesto<\/h1>\n

siediti e assaggia la Liguria<\/h2>[\/et_pb_text][et_pb_divider color=”#FFFFFF” divider_weight=”3px” _builder_version=”4.16″ _module_preset=”default” width=”80px” module_alignment=”center” global_colors_info=”{}”][\/et_pb_divider][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ custom_padding_last_edited=”on|phone” admin_label=”Features” _builder_version=”4.22.2″ _module_preset=”default” background_color=”RGBA(255,255,255,0)” background_image=”https:\/\/www.asmallkitcheningenoa.com\/wp-content\/uploads\/2023\/02\/Apothecary-007.png” background_enable_image=”off” custom_padding=”150px||150px||true|false” custom_padding_tablet=”150px||150px||true|false” custom_padding_phone=”50px||50px||true|false” global_colors_info=”{}”][et_pb_row column_structure=”3_5,2_5″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”3_5″ _builder_version=”4.16″ _module_preset=”default” background_color=”#d6d5c7″ background_enable_image=”off” custom_padding=”30px|48px|60px|48px|false|true” custom_padding_tablet=”|30px||30px|false|true” custom_padding_phone=”|20px||20px|false|true” custom_padding_last_edited=”on|desktop” global_colors_info=”{}”][et_pb_text _builder_version=”4.22.2″ _module_preset=”33d8ed47-9575-4183-ae48-b1d6c4145db4″ header_2_font=”||||||||” header_2_font_size=”60px” header_2_line_height=”1.4em” custom_margin=”-75px||||false|false” custom_margin_tablet=”0px||||false|false” custom_margin_phone=”” custom_margin_last_edited=”on|tablet” header_2_font_size_tablet=”30px” header_2_font_size_phone=”25px” header_2_font_size_last_edited=”on|phone” global_colors_info=”{%22gcid-7dd47f7c-8876-4bcb-be01-39e2a94f2875%22:%91%93}”]

L’esperienza<\/h2>[\/et_pb_text][et_pb_text _builder_version=”4.22.2″ _module_preset=”default” global_colors_info=”{}”]Hai mai sognato di vivere un’avventura gastronomica che combini una vista mozzafiato sul Mar Ligure, un profumato paradiso di basilico e l’antica arte di fare il pesto a mano?\nQuesta \u00e8 l’esperienza unica che vi offro con la visita alle serre liguri del basilico vista mare.\nIncontreremo una famiglia accogliente che ha dedicato la sua vita alla coltivazione del basilico e che ti introdurr\u00e0 ai segreti della coltivazione di queste foglie aromatiche, dal perfetto equilibrio tra terreno e luce solare al ritmo della brezza marina.\nPoi rimboccati le maniche e sperimenta con me la gioia di pestare le foglie di basilico fresco e di fare il pesto alla maniera tradizionale, usando un mortaio di marmo e un pestello di legno.\nInfine, gusteremo un men\u00f9 tradizionale contadino preparato con ingredienti biologici provenienti direttamente dall’orto, il cui piatto forte, naturalmente, sar\u00e0 la pasta fresca condita con il pesto appena preparato.\nQuesto viaggio non \u00e8 solo alla scoperta del basilico e del pesto: \u00e8 un’immersione nel cuore e nell’anima della Liguria.[\/et_pb_text][et_pb_image src=”https:\/\/www.asmallkitcheningenoa.com\/wp-content\/uploads\/2023\/11\/basil-experirence.jpg” title_text=”basil experirence” _builder_version=”4.22.2″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”2_5″ _builder_version=”4.16″ _module_preset=”default” custom_padding=”80px||||false|false” custom_padding_tablet=”100px||||false|false” custom_padding_phone=”60px||||false|false” custom_padding_last_edited=”on|phone” global_colors_info=”{}”][et_pb_text _builder_version=”4.22.2″ _module_preset=”default” text_font=”Parisienne||||||||” text_text_color=”#d95d39″ text_font_size=”60px” text_font_size_tablet=”60px” text_font_size_phone=”40px” text_font_size_last_edited=”on|phone” global_colors_info=”{}”]

Dettagli del Tour<\/p>[\/et_pb_text][et_pb_blurb title=”Location” use_icon=”on” font_icon=”\ue081||divi||400″ icon_placement=”left” _builder_version=”4.22.2″ _module_preset=”default” header_font=”Lato|||on|||||” header_font_size=”14px” header_letter_spacing=”1px” body_font=”|600|||||||” body_font_size=”18px” body_line_height=”1em” custom_padding=”||20px||false|false” body_font_size_tablet=”18px” body_font_size_phone=”15px” body_font_size_last_edited=”on|phone” body_line_height_tablet=”0.6em” body_line_height_phone=”1em” body_line_height_last_edited=”on|phone” border_width_bottom=”1px” border_color_bottom=”#d6d5c7″ global_colors_info=”{}”]

Casa privata<\/p>[\/et_pb_blurb][et_pb_blurb title=”Lingua” use_icon=”on” font_icon=”\uf1ab||fa||900″ icon_placement=”left” _builder_version=”4.27.2″ _module_preset=”default” header_font=”Lato|||on|||||” header_font_size=”14px” header_letter_spacing=”1px” body_font=”|600|||||||” body_font_size=”18px” body_line_height=”0.6em” custom_padding=”||20px||false|false” hover_enabled=”0″ body_font_size_tablet=”18px” body_font_size_phone=”15px” body_font_size_last_edited=”on|phone” body_line_height_tablet=”0.6em” body_line_height_phone=”1em” body_line_height_last_edited=”on|phone” border_width_bottom=”1px” border_color_bottom=”#d6d5c7″ global_colors_info=”{}” sticky_enabled=”0″]

Inglese, Italiano, Spagnolo<\/p>[\/et_pb_blurb][et_pb_blurb title=”Durata & Tempo” use_icon=”on” font_icon=”\ue06b||divi||400″ icon_placement=”left” _builder_version=”4.22.2″ _module_preset=”default” header_font=”Lato|||on|||||” header_font_size=”14px” header_letter_spacing=”1px” body_font=”|600|||||||” body_font_size=”18px” body_line_height=”1em” custom_padding=”||20px||false|false” body_font_size_tablet=”18px” body_font_size_phone=”15px” body_font_size_last_edited=”on|phone” body_line_height_tablet=”0.6em” body_line_height_phone=”1em” body_line_height_last_edited=”on|phone” border_width_bottom=”1px” border_color_bottom=”#d6d5c7″ global_colors_info=”{}”]

4 ore al mattino\/pranzo<\/p>[\/et_pb_blurb][et_pb_blurb title=”quando” use_icon=”on” font_icon=”\uf133||fa||900″ icon_placement=”left” _builder_version=”4.22.2″ _module_preset=”default” header_font=”Lato|||on|||||” header_font_size=”14px” header_letter_spacing=”1px” body_font=”|600|||||||” body_font_size=”18px” body_line_height=”1em” custom_padding=”||20px||false|false” body_font_size_tablet=”18px” body_font_size_phone=”15px” body_font_size_last_edited=”on|phone” body_line_height_tablet=”0.6em” body_line_height_phone=”1em” body_line_height_last_edited=”on|phone” border_width_bottom=”1px” border_color_bottom=”#d6d5c7″ global_colors_info=”{}”]

Su richiesta<\/p>[\/et_pb_blurb][et_pb_blurb title=”Tipo e numeri” use_icon=”on” font_icon=”\uf500||fa||900″ icon_placement=”left” _builder_version=”4.27.2″ _module_preset=”default” header_font=”Lato|||on|||||” header_font_size=”14px” header_letter_spacing=”1px” body_font=”|600|||||||” body_font_size=”18px” body_line_height=”1em” custom_padding=”||20px||false|false” hover_enabled=”0″ body_font_size_tablet=”18px” body_font_size_phone=”15px” body_font_size_last_edited=”on|phone” body_line_height_tablet=”0.6em” body_line_height_phone=”1em” body_line_height_last_edited=”on|phone” border_width_bottom=”1px” border_color_bottom=”#d6d5c7″ global_colors_info=”{}” sticky_enabled=”0″]

Gruppo privato, almeno 4 persone<\/p>[\/et_pb_blurb][et_pb_blurb title=”Costo” use_icon=”on” font_icon=”\ue0d8||divi||400″ icon_placement=”left” _builder_version=”4.22.2″ _module_preset=”default” header_font=”Lato|||on|||||” header_font_size=”14px” header_letter_spacing=”1px” body_font=”|600|||||||” body_font_size=”18px” body_line_height=”1em” custom_padding=”||20px||false|false” body_font_size_tablet=”18px” body_font_size_phone=”15px” body_font_size_last_edited=”on|phone” body_line_height_tablet=”0.6em” body_line_height_phone=”1em” body_line_height_last_edited=”on|phone” border_width_bottom=”1px” border_color_bottom=”#d6d5c7″ global_colors_info=”{}”]

a partire da \u20ac 180 a persona (IVA esclusa)<\/p>[\/et_pb_blurb][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ custom_padding_last_edited=”on|phone” _builder_version=”4.22.2″ _module_preset=”default” background_color=”#d6d5c7″ custom_padding=”125px||125px||true|false” custom_padding_tablet=”125px||125px||true|false” custom_padding_phone=”50px||50px||true|false” global_colors_info=”{}”][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.22.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.22.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.22.2″ _module_preset=”default” header_2_font_size=”40px” header_3_font=”|||on|||||” header_3_text_color=”gcid-fd9615ce-2409-4c75-9584-d3a16abcd42d” header_3_font_size=”25px” header_2_font_size_tablet=”50px” header_2_font_size_phone=”25px” header_2_font_size_last_edited=”on|phone” header_3_font_size_tablet=”25px” header_3_font_size_phone=”18px” header_3_font_size_last_edited=”on|phone” global_colors_info=”{%22gcid-fd9615ce-2409-4c75-9584-d3a16abcd42d%22:%91%22header_3_text_color%22%93}”]

Come funziona, quanto costa e cosa \u00e8 incluso nel prezzo?<\/h2>[\/et_pb_text][et_pb_divider color=”gcid-4388421d-58f6-49e4-9134-2b02fdf62960″ divider_weight=”3px” _builder_version=”4.16″ _module_preset=”default” width=”80px” global_colors_info=”{%22gcid-4388421d-58f6-49e4-9134-2b02fdf62960%22:%91%22color%22%93}”][\/et_pb_divider][et_pb_text _builder_version=”4.22.2″ _module_preset=”default” link_font=”|800|||on||||” global_colors_info=”{}”]L’esperienza dura 4 ore al mattino\/pranzo. Si trova a Celle Ligure (\u00e8 richiesto un mezzo di trasporto privato). \nIl prezzo parte da \u20ac 180 a persona (esente da IVA) a seconda del numero di persone e di eventuali richieste speciali. Il prezzo include la visita alla fattoria del basilico, la lezione di preparazione del pesto e il pranzo con un bicchiere di vino.\n\u00c8 possibile ingaggiare un fotografo per la giornata per immortalare i momenti pi\u00f9 significativi della lezione.\nPer maggiori informazioni e per verificare le date disponibili potete scrivermi a enrica@asmallkitcheningenoa.com.\nSe state programmando questa esperienza in alta stagione (maggio-settembre), vi consiglio di contattarmi il prima possibile, perch\u00e9 \u00e8 il mio periodo pi\u00f9 intenso dell’anno! [\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.22.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/www.asmallkitcheningenoa.com\/wp-content\/uploads\/2023\/11\/basilico.jpg” title_text=”basilico” _builder_version=”4.22.2″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”CTA” _builder_version=”4.16″ _module_preset=”default” background_color=”gcid-fd9615ce-2409-4c75-9584-d3a16abcd42d” background_image=”https:\/\/www.asmallkitcheningenoa.com\/wp-content\/uploads\/2023\/02\/Apothecary-007.png” background_enable_image=”off” custom_margin=”0px||0px||true|false” custom_padding=”0px||0px||true|false” global_colors_info=”{%22gcid-fd9615ce-2409-4c75-9584-d3a16abcd42d%22:%91%22background_color%22%93}”][et_pb_row column_structure=”2_3,1_3″ use_custom_gutter=”on” gutter_width=”1″ make_equal=”on” _builder_version=”4.22.2″ _module_preset=”default” background_color=”gcid-fd9615ce-2409-4c75-9584-d3a16abcd42d” background_enable_image=”off” background_size=”initial” background_repeat=”repeat” width=”100%” max_width=”none” custom_padding=”0px||0px||true|false” global_colors_info=”{%22gcid-fd9615ce-2409-4c75-9584-d3a16abcd42d%22:%91%22background_color%22%93}”][et_pb_column type=”2_3″ _builder_version=”4.16″ _module_preset=”default” background_color=”gcid-fd9615ce-2409-4c75-9584-d3a16abcd42d” custom_padding=”8%|10%|8%|10%|true|true” custom_padding_tablet=”80px|40px|80px|40px|true|true” custom_padding_phone=”60px|30px|60px|30px|true|true” custom_padding_last_edited=”on|phone” border_width_all=”20px” border_color_all=”RGBA(0,0,0,0)” box_shadow_style=”preset7″ box_shadow_horizontal=”0px” box_shadow_vertical=”0px” box_shadow_spread=”2px” box_shadow_color=”#FFFFFF” global_colors_info=”null”][et_pb_text _builder_version=”4.22.2″ _module_preset=”760c4b6f-39cd-4a11-a4ea-d6d065fabf23″ text_font_size=”24px” text_line_height=”1.4em” link_font=”||||on||||” link_text_color=”#FFFFFF” header_2_font=”||||||||” header_2_font_size=”60px” header_2_line_height=”1.4em” text_orientation=”center” background_layout=”dark” custom_margin=”||0px||false|false” custom_padding=”||30px||false|false” text_font_size_tablet=”24px” text_font_size_phone=”18px” text_font_size_last_edited=”on|phone” text_line_height_last_edited=”off|phone” header_2_font_size_tablet=”30px” header_2_font_size_phone=”30px” header_2_font_size_last_edited=”on|phone” global_module=”13687″ locked=”off” global_colors_info=”{%22gcid-7dd47f7c-8876-4bcb-be01-39e2a94f2875%22:%91%93}”]

Prenota<\/h2>\n

Scrivi un’email a enrica@asmallkitcheningenoa.com<\/a><\/p>\n[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.22.2″ _module_preset=”default” background_image=”https:\/\/www.asmallkitcheningenoa.com\/wp-content\/uploads\/2023\/11\/mazzo-basilico-1.jpg” global_colors_info=”{}”][et_pb_divider show_divider=”off” _builder_version=”4.16″ _module_preset=”default” min_height=”350px” global_colors_info=”{}”][\/et_pb_divider][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Shop” _builder_version=”4.16″ _module_preset=”default” background_color=”#FFFFFF” background_image=”https:\/\/www.asmallkitcheningenoa.com\/wp-content\/uploads\/2023\/02\/Apothecary-007.png” background_enable_image=”off” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ _module_preset=”default” max_width=”700px” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/www.asmallkitcheningenoa.com\/wp-content\/uploads\/2023\/06\/aglio_icona.png” title_text=”aglio_icona” align=”center” _builder_version=”4.22.2″ _module_preset=”default” width=”20%” width_tablet=”20%” width_phone=”30%” width_last_edited=”on|phone” locked=”off” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.16″ _module_preset=”default” header_2_font=”|||on|||||” header_2_font_size=”40px” header_3_font=”Parisienne||||||||” header_3_text_color=”gcid-d09be0c4-39a1-43d0-8a00-25c38a87098a” header_3_font_size=”60px” text_orientation=”center” header_2_font_size_tablet=”40px” header_2_font_size_phone=”20px” header_2_font_size_last_edited=”on|phone” header_3_font_size_tablet=”60px” header_3_font_size_phone=”30px” header_3_font_size_last_edited=”on|phone” locked=”off” global_colors_info=”{%22gcid-d09be0c4-39a1-43d0-8a00-25c38a87098a%22:%91%22header_3_text_color%22,%22header_3_text_color%22%93}”]

Altre Esperienze<\/h2>\n

Posso proporti molto di pi\u00f9!<\/h3>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ make_equal=”on” _builder_version=”4.22.2″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.22.2″ _module_preset=”default” use_background_color_gradient=”on” background_color_gradient_stops=”rgba(255,255,255,0) 0%|rgba(0,0,0,0.57) 100%” background_color_gradient_overlays_image=”on” background_color_gradient_start=”rgba(255,255,255,0)” background_color_gradient_end=”rgba(0,0,0,0.57)” background_image=”https:\/\/www.asmallkitcheningenoa.com\/wp-content\/uploads\/2023\/11\/private-cooking-class-cta.jpg” custom_padding=”18%|30px|30px|30px|false|true” custom_padding_tablet=”|30px||30px|false|true” custom_padding_phone=”100px|20px||20px|false|true” custom_padding_last_edited=”on|tablet” link_option_url=”#” global_colors_info=”{}”][et_pb_text _builder_version=”4.22.2″ _module_preset=”abe15537-a205-41f8-9025-7356e956fa93″ link_font=”|700||on|on||||” link_text_color=”#FFFFFF” header_font=”||||||||” header_text_color=”gcid-7dd47f7c-8876-4bcb-be01-39e2a94f2875″ header_3_font=”||||||||” header_3_text_color=”#FFFFFF” header_3_font_size=”35px” custom_margin=”||0px||false|false” link_option_url=”https:\/\/www.asmallkitcheningenoa.com\/genoa-custom-cooking-class\/” header_3_font_size_tablet=”20px” header_3_font_size_phone=”25px” header_3_font_size_last_edited=”on|phone” header_3_line_height_tablet=”1.4em” header_3_line_height_phone=”1em” header_3_line_height_last_edited=”on|phone” locked=”off” global_colors_info=”{%22gcid-7dd47f7c-8876-4bcb-be01-39e2a94f2875%22:%91%22header_text_color%22,%22header_text_color%22,%22header_text_color%22%93}”]

Corso di cucina privato<\/h3>\n

Scopri di pi\u00f9<\/a><\/p>[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.22.2″ _module_preset=”default” use_background_color_gradient=”on” background_color_gradient_stops=”rgba(255,255,255,0) 0%|rgba(0,0,0,0.57) 100%” background_color_gradient_overlays_image=”on” background_color_gradient_start=”rgba(255,255,255,0)” background_color_gradient_end=”rgba(0,0,0,0.57)” background_image=”https:\/\/www.asmallkitcheningenoa.com\/wp-content\/uploads\/2023\/11\/camogli-cta.jpg” custom_padding=”18%|30px|30px|30px|false|true” custom_padding_tablet=”|30px||30px|false|true” custom_padding_phone=”100px|20px||20px|false|true” custom_padding_last_edited=”on|tablet” link_option_url=”#” global_colors_info=”{}”][et_pb_text _builder_version=”4.22.2″ _module_preset=”abe15537-a205-41f8-9025-7356e956fa93″ link_font=”|700||on|on||||” link_text_color=”#FFFFFF” header_font=”||||||||” header_text_color=”gcid-7dd47f7c-8876-4bcb-be01-39e2a94f2875″ header_3_font=”||||||||” header_3_text_color=”#FFFFFF” header_3_font_size=”35px” custom_margin=”||0px||false|false” link_option_url=”https:\/\/www.asmallkitcheningenoa.com\/santa-margherita-camogli-food-tour\/” header_3_font_size_tablet=”20px” header_3_font_size_phone=”25px” header_3_font_size_last_edited=”on|phone” header_3_line_height_tablet=”1.4em” header_3_line_height_phone=”1em” header_3_line_height_last_edited=”on|phone” locked=”off” global_colors_info=”{%22gcid-7dd47f7c-8876-4bcb-be01-39e2a94f2875%22:%91%22header_text_color%22,%22header_text_color%22,%22header_text_color%22,%22header_text_color%22,%22header_text_color%22%93}”]

Tour gastronomico di Camogli e Santa Margherita<\/h3>\n

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Esperienza dell’olio extravergine di oliva<\/h3>\n

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Coltivazione del Basilico e Produzione del Pesto siediti e assaggia la LiguriaL’esperienzaHai mai sognato di vivere un’avventura gastronomica che combini una vista mozzafiato sul Mar Ligure, un profumato paradiso di basilico e l’antica arte di fare il pesto a mano? Questa \u00e8 l’esperienza unica che vi offro con la visita alle serre liguri del basilico […]<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-15973","page","type-page","status-publish","hentry"],"yoast_head":"\nColtivazione del Basilico e Produzione del Pesto - A Small Kitchen in Genoa<\/title>\n<meta name=\"description\" content=\"Scoprite l'essenza della Liguria con un tour della fattoria del basilico con vista sul mare, la preparazione del pesto e un pranzo biologico locale. 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